![]() His goal in opening the restaurants was to bring an aspect of daily life in China, eating traditional food, to his new home. ![]() Zhang's landlord hired him to help with maintenance and other jobs, and eventually with the help of loans from friends and banks, he was able to open JiangHu Asian Street Food. Zhang came to Iowa in 2014 from the Shanxi Province, which he described as the 'Midwest of China.” He was studying at the University of Iowa when his family had financial troubles, forcing him to drop out of school and find work. 'This money would only keep us open another two, three months,” Yi said. He is applying for funds in the latest round of state COVID-19 relief grants, as applications opened up Feb. Zhang did receive some funds from the Paycheck Protection Program, but he said the fact that he is not a full American citizen has barred him from receiving other loans. He has tried to apply for loans and other federal government funds with little luck. Zhang has been working 15-plus-hour days to keep both restaurants running, and said it's been exhausting work. ![]() The decision behind selling Lark and Owl comes down to more than just money. JiangHu Asian Street Food, which Yi opened in 2018, also struggled when the pandemic began, but received a lot of community support and from social media, driving up sales and allowing them to regularly break even. Add your contacts.Īround four parties have expressed interest in buying the restaurant, but Zhang said they've noted concerns about being able to pay the high rent and make money as the pandemic continues to keep sales low. You will begin to receive our Daily Business News updates. ![]()
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